Posts made in aprile, 2014

Vascular and Endothelial Dysfunction Assessment in Nutritional Studies: examples from polyphenol-rich fruit juice trials

Posted by on apr 24, 2014 in News

Vascular and Endothelial Dysfunction Assessment in Nutritional Studies: examples from polyphenol-rich fruit juice trials

Vascular and endothelial dysfunction (VED) is emerging as a potential set of early markers of cardiovascular disease risk and tests for its measurement have been widely used in clinical research. Thus we described and discussed the current usage of these measures in well-designed nutritional trials, using the potential relationship between fruit juice intake and VED as example. A search was conducted using the NHS evidence portal including studies published in English between January 1980 and October 2013. Only 10 suitable studies were selected, which investigated the effect of fruit juice...

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